"Hunger is the best sauce in the world."--Cervantes

Frozen Lemon pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Frozen Lemon pie, by , is from The Brown Family Cookbook ~ , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arla Mae Jensen
Added: Monday, October 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1/2 c. sugar
5 Tbsp Lemon juice
1 c. heavy whipping cream

Directions:
Directions:
Separate 3 eggs, beat whites until stiff. Beat in 1/2 cup sugar, add yolks beating thoroughly. Stir in 5 Tbsp. of lemon juice. Fold in 1 cup whipping cream (stiffly beaten).
Put graham crackers in buttered pan, pour lemon mixture, and sprinkle graham crackers on top. Freeze.
I always double to make into a dripper size.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

169W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!