"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Oatmeal Pudding Cookies Recipe

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This recipe for Oatmeal Pudding Cookies, by , is from Just Enough Cooks... CCIC Company Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Spannuth
Added: Monday, October 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cups all-purpose flour
1 teaspoon baking soda
1 cup butter or margarine, softened
cup granulated sugar
cup firmly packed light brown sugar
1 package (4 serving size) instant vanilla pudding
2 eggs
3 cups quick-cooking rolled oats
1 cup raisins (optional)

Directions:
Directions:
Mix flour with baking soda. Combine butter, the sugars and pudding mix in large mixer bowl; beat until smooth and creamy. Beat in eggs. Gradually add flour mixture; then stir in oats and raisins (Batter will be stiff). Drop by rounded teaspoonfuls onto un-greased baking sheets about

Number Of Servings:
Number Of Servings:
5 dozen

 

 

 

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