"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Best Ever Cookies Recipe

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This recipe for Best Ever Cookies, by , is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hettie Bradshaw
Added: Monday, October 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup brown sugar
1/2 cup sugar
1/2 cup margarine, softened
1 egg
1 tsp. vanilla
1/2 cup oil
1 3/4 cup all purpose flour
1/2 tsp. salt
1/2 tsp. soda
1/2 tsp. cream of tarter
1/2 cup uncooked quick cooking oatmeal
1/2 cup rice krispies cereal
1/2 cup chopped nuts
Extra flour

Directions:
Directions:
Preheat oven to 350. In large bowl combine brown sugar, sugar and margarine. Add egg, vanilla and oil. Blend well. Sift together flour, salt, soda and cream of tarter. Add flour mixture to sugar mixture and blend well. Add oatmeal, Rice Krispies and nuts, Stir.
Shape cookie dough into small balls. Place on cookie sheet and flatten with a spoon dipped in flour. Bake until light brown. Remove cookies to wire rack and cool.

 

 

 

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