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Fruit Dessert Recipe

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This recipe for Fruit Dessert, by , is from The Noland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marion Noland
Added: Sunday, October 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1/c c.. margarine, softened
1/4 c. firmly packed brown sugar
1 c. unsifted flour
1/4 c. quick oats
1/4 c finely chopped walnuts

Filling:
1 (14 oz.) can sweetened condensed milk
1/2 c. sour cream
1/4 c. real lemon
1 tsp. vanilla

Directions:
Directions:
Mix the crust ingredients and then pat into a greased pizza pan, prick it and bake at 350 for 10-15 minutes. Combine the filling ingredients and chill. Put the filling on the crust after the crust is cool. Garnish with any fresh fruit like strawberries, cantaloupe, blueberries, grapes or peaches.

 

 

 

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