3/4 lb. butter softened 1 8 oz. package cream cheese 3 cs. sugar 6 eggs 2 tsps. flavorings ( vanilla or vanilla and almond) 3 cs. flour
Preheat oven to 325F. Grease and flour 10" tube pan. Cream butter and cream cheese until VERY light and fluffy. Add sugar Add eggs beating one in at a time. Also add flavors. Add flour and mix in until just incorporated--don't overmix! Bake about 90 minutes or until toothpick comes out clean.
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