"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Jello Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jello Pie, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Kahler
Added: Saturday, October 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. lemon or any flavor jello ( small size)
1 cup hot water
1 cup evaporated milk chilled
1 3/4 cup sugar
1-8oz pkg cream cheese
20 graham crackers
2 tbsp. powdered sugar
1/4 cup melted butter

Directions:
Directions:
Empty jello in small bowl dissolve in hot water set aside to cool until syrupy.
Crust: crush graham crackers add powdered sugar and butter.Mix together and pat into 9x12 pan. Chill crust while you make the filling. Whip milk, add jello beat until peaks form. Cream together cream cheese & sugar gently fold in jello mixture & chill.

Personal Notes:
Personal Notes:
This is Todd & Tami's favorite dessert. I really should say one of many!!!!!!!!!!!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

131W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!