"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Fruit Cocktail Cake Recipe

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This recipe for Fruit Cocktail Cake, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Kahler
Added: Saturday, October 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup flour
1 cup sugar
1 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1 egg
2 cups fruit cocktail & juice

Topping:
1 cup brown sugar
1 cup nuts

Directions:
Directions:
Mix all ingredients except topping. Pour into a 9x12" greased pan. Bake @ 350 for 40-45 minutes. Serve with whipping cream.

Personal Notes:
Personal Notes:
This is from my Aunt Tootie Randerson.

 

 

 

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