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Buttermilk Syrup Recipe

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This recipe for Buttermilk Syrup, by , is from Logan 10th Ward, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Horsley
Added: Saturday, October 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 C. white sugar
3/4 C. buttermilk
1/2 C. butter
2 T. corn syrup
1 tsp. baking soda
2 tsp. vanilla extract

Directions:
Directions:
In a saucepan, stir together the sugar, buttermilk, butter, corn syrup and baking soda. Bring to a boil, and cook for 7 minutes stirring constantly. Remove from heat, and stir in the vanilla.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
I use the powdered buttermilk that is reconstituted with water. These are great on Dutch babies and banana pancakes.

 

 

 

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