"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Mystery (Tomato Soup) Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mystery (Tomato Soup) Cake, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marian Accorso
Added: Thursday, October 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1 tbls. shortening
1 egg
1 can tomato soup
1 tsp baking soda
1 tsp cinnamon
1/2 tsp. nutmeg
1/2 tsp.cloves
1 1/2 cup flour
1 tsp. baking powder
1/2 cup chopped walnuts and raisins both optional

Directions:
Directions:
Heat oven to 350 deg. Grease and flour 9X9X2 square pan bake 37 to 43 minutes. Cool. Frost with 1 1/2 cup confectionery sugar, 1 small cream cheese, 1 tsp vanilla. Mix together and frost cake. Keep refrigerated.

Number Of Servings:
Number Of Servings:
9 small squares
Preparation Time:
Preparation Time:
45 minutes to an hour
Personal Notes:
Personal Notes:
Keep this a mystery - it is a lot of fun. Can also dust with confectionary sugar.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

125W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!