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Seafood Salad Recipe

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This recipe for Seafood Salad, by , is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vee Hale
Added: Thursday, October 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb small salad shrimp
3/4 lb imitation crab, shredded
2 cans chopped clams, drain well
1-2 green onions and tops, chopped
1/8 c sliced almonds
dash of salt
dash of celery seed

Dressing:

3/4 cup Mayo
1/3 cup ranch dressing

Directions:
Directions:
May vary proportions of seafood a bit according to which you like most.

 

 

 

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