"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cherry Cheese Cake Recipe

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This recipe for Cherry Cheese Cake, by , is from The Noland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marion Noland
Added: Wednesday, October 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. graham crackers (crushed)
1 stick oleo plus 1 T. melted
1/2 cup milk
8 oz. cream cheese
1/2 c. powder sugar
1 tsp. lemon juice
8 oz. cool whip (suggestion could be up to 12 oz.)

Directions:
Directions:
Mix oleo and graham crackers. Spread crushed mixture in a 8 by 12 inch baking dish. Beat smooth the rest of the ingredients to create the filling. Add the filling to the top of the crust. Let stand before adding the topping of 1 can of cherry pie filling.

 

 

 

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