"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cranberry Brie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cranberry Brie, by , is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Mattingly
Added: Tuesday, October 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 cups of fresh cranberries (1 bag)
3/4 cup brown sugar
1/3 raisins
1/8 tsp Allspice
1/8 tsp Powder Mustard
1/8 tsp Caradom
1/8 tsp Clove
1/8 tsp Ginger
2 lb Wheel of Brie Cheese

Cocktail toasts or Crackers

Directions:
Directions:
Combine all ingredients in a sauce pan over medium heat. Heat until berries pop (about 5 minutes) Cool to room temperature. Cut top rind off brie and place e on foil lined cookie sheet. Put mixture on top and cover and refrigerate. Bake at 350 for about 12 minutes.

Number Of Servings:
Number Of Servings:
12-15
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is a great appetizer for the holidays!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

196W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!