"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
Mix all together and divide in half (reserve half for top). Put half in a 8 inch pan and pack down. Bake 5 minutes at 350º. Make filling and spread over crumbs. Spread remaining crumbs over filling and bake another 15-20 minutes at 350º. Cool. Refrigerate to set.
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