"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Hamburger Stroganoff Recipe

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This recipe for Hamburger Stroganoff, by , is from Community Options, Inc.- Career Options Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tracy Horob
Added: Monday, October 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. ground beef
2 cans cream of mushroom soup
1 pkg. dry onion soup mix
2 cups. sour cream
1 cup milk
1 tsp. salt
1/4 tsp. pepper
1 16 oz. pkg. noodles

Directions:
Directions:
Brown and drain ground beef. Add soups, sour cream, milk, salt and pepper.
Simmer over low heat. Boil noodles until tender. Serve stroganoff over noodles.

 

 

 

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