"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Easy Blueberry Pie Recipe

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This recipe for Easy Blueberry Pie, by , is from Spearmans Fine Foods, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Johnston Bauman
Added: Sunday, October 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 c. blueberries
3/4 c. sugar
6 T. flour
1/2 tsp. cinnamon
1-1/2 T. butter

Directions:
Directions:
Mix flour, sugar and cinnamon in a large bowl. Add blueberries and dredge in mixture until berries are well coated. Pour in frozen pie shell. Dot top with butter. Bake at 425 for about 35 minutes

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour

 

 

 

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