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Broccoli and Cheese Soup Recipe

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This recipe for Broccoli and Cheese Soup, by , is from Cookin' with Curves 2009 Virginia Breast Cancer Foundation Fundraiser, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dot Bain
Added: Saturday, October 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
20 ounces frozen broccoli
1 1/2 cups water
3 chicken bouillon cubes
1 T minced onion
1/4 tsp. pepper
1 cup skim milk
4 tsp. flour
4 ounces Velveeta light cheese

Directions:
Directions:
Mix first 5 ingredients together and cook until broccoli is tender. Mix flour and milk. Gradually add to soup while stirring. Cook and stir until thick. Add cheese. Cook until melted.

 

 

 

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