"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Weaks Family Holiday Ham Recipe

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This recipe for Weaks Family Holiday Ham, by , is from The Minsi Trail Flower Club Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
CHARLOTTE KILLIAN
Added: Saturday, October 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 ham with or without bone in
1 can pineapple rings
1 jar Maraschino cherries
whole cloves
1 L ginger ale
brown sugar

Directions:
Directions:
Place ham in a roasting pan just large enough to hold it. Anchor pineapple rings onto him with cloves. Place cherry in the middle of each ring and hold in place with a clove.

Sprinkle top of ham with brown sugar. Place pan on oven rack. Pour ginger ale over ham until pan is 3/4 full. Ginger ale may be added as it evaporates during cooking.

Bake in 350 oven for approximately 1 hour or until the ham is hot and sugar is bubbly. Actual baking time will depend on the size of your ham.

Personal Notes:
Personal Notes:
This ham was an Easter staple at the home of my grandmother, Emma Weaks. It is terrible for anyone on a diet, but well worth the occasional splurge!

 

 

 

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