"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Grape Salad Recipe

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This recipe for Grape Salad, by , is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Claudia Arender
Added: Saturday, October 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. grapes (washed, drained and dried)
8 oz. sour cream
8 oz. cream cheese
1/2 c. sugar
1 tsp. vanilla
1/2 c. chopped nuts
1/2 c. brown sugar

Directions:
Directions:
Mix all ingredients together except grapes. After mixed well, fold in grapes. Keep in refrigerator.

 

 

 

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