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Hot Beef Sandwiches Recipe

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This recipe for Hot Beef Sandwiches, by , is from Joyce's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, October 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 lb. beef roasts
3 pkg. onion soup mix
2 cans cream of mushroom soup
1 head of garlic
28 oz. beef broth
1 can beer

Directions:
Directions:
Mix last 5 ingredients in large roaster. Add roasts. Cook for 6 to 7 hours at 300. Remove roast from liquid, let cool slightly and shred. Strain liquid. Combine strained liquid and shredded beef. Keep warm. Serve on large buns.

 

 

 

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