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Baked Hamburger Soup Recipe

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This recipe for Baked Hamburger Soup, by , is from Real cooking from Real housewives, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Kinney
Added: Friday, October 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
BROWN: 2 lbs. Hamburger with
3 onions
ADD: 1/2 pan water
8 Beef Bouillon
3 tsp. Italian Seasoning
3 T. Worchestershire Sauce
1 large can whole tomatoes
1 large can tomatoe paste
2 cans (14 1/2 oz.) Italian Beans,
(Del Monte Brand, Purchase
at Safeway)
5 - 6 Red Potatoes, Cubed with skins
2 carrots,sliced thin
1 1/2 celery, sliced
1 lb. fresh Mushrooms, sliced

1 cup salad macroni, added the
15 minutes of baking time.

Directions:
Directions:
Add water to generously cover all ingredients.

şBAKE: 325 degrees 5 - 6 Hours.

Don't forget to add your macroni the last 15 minutes of baking time.

Number Of Servings:
Number Of Servings:
8- 10
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Serve with Shredded Parmesan Cheese.

Delicious served with Garlic Bread

 

 

 

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