"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Strawberry Pretzel Salad Recipe

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This recipe for Strawberry Pretzel Salad, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Rene Martinez
Added: Thursday, October 8, 2009


1 c. crushed pretzels
1/2 c. sugar
1 stick butter

1 8oz cream cheese softened
1/2 c. powdered sugar
1 8oz cool whip

1 lge pkg. Strawberry jello
1 16oz pkg frozen strawberries thawed
1/2 c. crushed pineapple drained (optional)

Mix together pretzels, 1/2 c sugar and 1 stick melted butter. press in bottom of a 9x13 baking dish. Bake for 10 minutes at 350 let cool.

mix cream cheese, powdered sugar, & cool whip spread over cooled crust.

prepare jello with 2 c. hot water and 1/2 c. cold water when cooled add strawberries and pineapple pour over cream cheese refrigerate to let jello set cut into squares and serve.




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