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Blue Cheese Lettuce Wedges Recipe

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This recipe for Blue Cheese Lettuce Wedges, by , is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Winetroub
Added: Wednesday, October 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Ice berg lettuce
red onion
cherry tomatoes
blue cheese crumbles
crumbled crisp bacon
La Martinique Blue Cheese Vinaigrette Dressing

Directions:
Directions:
Cut a head of iceberg lettuce into 4 wedges. Add some thinly sliced red onion on top of each. Top with several cherry tomatoes halved. Sprinkle with blue cheese crumbles, crisp crumbled bacon, coarse salt and pepper. Drizzle vinaigrette over each.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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