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Mexican Rice Recipe

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This recipe for Mexican Rice, by , is from Redeeming Life Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cynthia Smith
Added: Wednesday, October 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 tsp salt
1 clove garlic minced
3 tbsp cooking oil
1 c uncooked rice
2 c chicken broth
1/2 c tomato puree or can tomato
1/2 c chopped bell pepper
1/2 c chopped onion

Directions:
Directions:
Heat oil. Add rice and cook until golden. Add and saute onion, bell pepper, and garlic. Add salt, tomato and broth to rice. Cover and cook until tender and liquid is absorbed approximately 20 minutes over low heat.

 

 

 

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