"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Corn Casserole Recipe

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This recipe for Corn Casserole, by , is from The Comforts of Home A Linder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacey Garrett
Added: Wednesday, October 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 small container sour cream (8 oz)
1 box jiffy corn bread mix
1 can creamed corn
1 can whole kernel corn
1 stick margarine

Directions:
Directions:
Mix all and throw in a 10X10 casserole dish and bake at 350 for 35 to 40 minutes until brown and set. Yes, that really is all there is to it!

Personal Notes:
Personal Notes:
If you take this to a get together or have a large family then double it and put it in a 9X13 inch casserole dish.

 

 

 

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