"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chipped Beef Roll Recipe

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This recipe for Chipped Beef Roll, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rene Martinez
Added: Wednesday, October 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Philly cream cheese (soft)
1 pkg. dried beef
1 med. onion
Seasoned salt
1-2 tsp. lemon juice

Directions:
Directions:
Cut up dried beef and onion add other ingredients mix well shape into a ball and chill over night.
Serve with crackers

 

 

 

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