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Chicken Casserole Recipe

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This recipe for Chicken Casserole, by , is from A Recipe Collection from The Friends of Vision Literacy, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Connie Moore
Added: Monday, October 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 or 4 cooked chicken breasts
1/4 lb. saltine crackers
1 stick melted butter
1 can cream of celery or cream of chicken soup
1/4 c. chicken broth
Small carton of sour cream

Directions:
Directions:
Cut chicken breasts into pieces. Crush saltine crackers and mix with melted butter. Mix the soup mix with chicken broth in a pan and heat to boil. Add sour cream.
Sprinkle 1/2 of cracker mix in pyrex dish. Place chicken on top. Sprinkle rest of cracker mix on top. Cook at 350 till heated through.

Personal Notes:
Personal Notes:
Freezes well for emergency meal.

 

 

 

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