"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

BACON WRAPPED SMOKIES Recipe

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This recipe for BACON WRAPPED SMOKIES, by , is from EATING TILL YOU TIRED COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
TAMMY EATHERTON
Added: Sunday, October 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  

1pkg. little smokies
1pkg. bacon
3/4 cup brown sugar


Directions:
Directions:
Cut bacon in half. Roll smokies in bacon and put in a 9x13 pan. Sprinkle brown sugar on top. Bake @375 for 45 minutes. Keep an eye out so they don't get overdone.

 

 

 

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