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Stuffed Jalapeņos Recipe

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This recipe for Stuffed Jalapeņos, by , is from The Wilson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robin Estep
Added: Sunday, October 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Large can of whole Jalapeņos (26 oz. can).
1/2 lb cooked crumbled bacon
1/2 onion diced very fine
1 pkg. softened creme cheese
Garlic
salt and pepper to taste

Directions:
Directions:
Cut off tops of peppers and slice in half and remove seeds. Mix bacon, onion, spices and creme cheese together then stuff jalapeņos. Serve

 

 

 

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