"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Banana Pudding Recipe

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This recipe for Banana Pudding, by , is from ., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emily Weaver
Added: Friday, October 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 small box of vanilla pudding mix, instant
1 small box of instant banana cream pudding mix
3 1/2 cups milk
8 oz vanilla yogurt
8 oz
cool whip
3 large RIPE bananas
1 box vanilla wafers

Directions:
Directions:
Prepare pudding mixes and milk according to directions on box. Add the yogurt. Put a small amount of pudding - about 1/2 to 3/4 - on bottom of about a 2 quart dish. Put a layer of vanilla wafers, layer of sliced bananas, and layer of pudding. Add same layers again putting a thick layer of Cool Whip on top.

8 servings

 

 

 

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