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Quick and Easy Chili Recipe

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This recipe for Quick and Easy Chili, by , is from The Leach Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amanda Leach
Added: Friday, October 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 pounds ground beef or venison
1 15 oz can tomato sauce
1 15 oz can ranch style beans
1 15 oz can pinto beans
1/2 medium onion
2 cloves garlic
salt
pepper
cajun seasoning
2 Tbsp. chili powder

Directions:
Directions:
Brown the meat in a 10 inch or lager skillet. (I don't drain) ...etc...

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is a great tasting and easy dish to make for a cool evening. Serve it with buttered cornbrad muffins.

 

 

 

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