"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Bean Spice Cake Recipe

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This recipe for Bean Spice Cake, by , is from The Shumway Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grams Jo Shumway
Added: Thursday, October 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. bisquick
1 1/2 c. sugar
1 tsp cinnamon
1/3 c. shortening
2 eggs
1/4 milk
1 1/2 c. refrie3d beans
1/2 c. milk
1/2 c. nuts chopped fine
1/2c. raisins (opt)
1/4 tsp. salt
'

Directions:
Directions:
Combine bisquick, sugar, and cinnamon together and mix well. Add shortening, eggs, and milk; beat hard for 1 minute. Add beans, milk, nuts, raisins, and salt; mix well

Pour into greased 8x8x2 pan. Bake at 350 for approx 50 minutes

Personal Notes:
Personal Notes:
Delicious served warm

 

 

 

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