"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Amish Bread Recipe

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This recipe for Amish Bread, by , is from Recipes From Momma's House0pp, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret L Mitchell
Added: Thursday, October 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 3/4 c. bread flour
1/4 c. canola oil
1 tsp. active dry yeast
1/4 c. white sugar
1/2 tsp. salt
18 tbsp. warm water

Directions:
Directions:
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle; press Start. When the dough has raised once and second cycle of kneading begins, turn machine off. Reset by pressing Start once again. This gives the dough two full raising cycles before the final raising cycle prior to baking

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
4 1/2 hrs.
Personal Notes:
Personal Notes:
We had Amish who came into town every Saturday selling pies, sausage, and bread. We were spoiled. When we moved south I had to recreate the bread it is awesome.

 

 

 

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