"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Really Great Cake Recipe

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This recipe for Really Great Cake, by , is from Activity Directors Collaborate in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosa Lee Griffin, Tulsa, OK
Added: Thursday, October 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow cake mix
1 20 oz can crushed pineapple
1 cup sugar
1 3 oz pkg instant vanilla pudding
1 cup coconut
1 8 oz carton prepared whipped topping
1 cup pecans

Directions:
Directions:
Bake cake as directed on box in 13X9X2 inch pan. Meanwhile, simmer pineapple and sugar. Remove cake from oven, punch holes in it, cover with pineapple and chill. Mix instant pudding as directed on box. Add coconut and spread over pineapple. Cover with whipped topping and sprinkle with nuts.

 

 

 

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