"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Peanut Butter Monster Cookies Recipe

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This recipe for Peanut Butter Monster Cookies, by , is from First Baptist Church of Brooklyn, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Christian Rushing
Added: Thursday, October 1, 2009


1 stick oleo or butter
2 c four
1 c sugar
3 eggs beaten
1c peanut butter
6 oz peanut butter chips
1 c chopped peanuts (optional)
2 tsp soda
1 c brown sugar
1 tsp. vanilla
2 c oatmeal

Mix together and drop but scoop. Flatten with a fork. Bake 350 for 10 to 12 min.




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