4 tbsp. powdered sugar 2 c. butter softened 1 c finely chopped pecans 2 c flour 1 tsp vanilla
Soften butter and add vanilla. Add flour, sugar and nuts. Mix with your hands and roll into small balls. Bake at 375º for 15 min. Pour about 1c. powdered sugar in bowl to roll balls while hot. Roll immediately a second time.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.