"Hunger is the best sauce in the world."--Cervantes

Favorite Roast Recipe

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This recipe for Favorite Roast, by , is from The Minsi Trail Flower Club Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
CHARLENE HOLLINGER per Denise Kersman
Added: Thursday, October 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 - 4 lb. roast
1 can cream of chicken soup
2 tsp. salt
1 tsp mustard
1 med onion chopped
1/2 c. water
1/4 c. brown sugar
1 tsp worcestershire sauce

Directions:
Directions:
Pour over roast and bake as usual.

Personal Notes:
Personal Notes:
May use cream of mushroom or cream of celery soup in place of the cream of chicken soup.

 

 

 

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