"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Oatmeal Muffins Recipe

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This recipe for Oatmeal Muffins, by , is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sheldon Whalen
Added: Wednesday, September 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c quick oats
1 c buttermilk
1 egg
1/2 c brown sugar, packed
1/2 c oil
1 c flour
1 tsp baking powder
1/2 tsp salt
1/2 tsp baking soda

Directions:
Directions:
Mix all ingredients & spoon batter into greased muffin tins- 2/3 full. Bake at 400 for 15-20 minutes.

Number Of Servings:
Number Of Servings:
Makes 1 dozen

 

 

 

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