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BARBEQUE MEAT BALLS Recipe

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This recipe for BARBEQUE MEAT BALLS, by , is from Activity Directors Collaborate in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
PAULINE M SMITH
Added: Wednesday, September 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1/2 c. bread crumbs
1/2 c. milk
1 T. onion
salt and pepper to taste

Sauce:

1/4 c. catsup
1/4 c. brown sugar
1 T. vinegar
2 tsp. onion

Combine catsup, brown sugar, vinegar and onion. Mix thoroughly.

Directions:
Directions:
Combine ground beef, bread crumbs, milk, onion, salt and pepper. Form into walnut sized balls. Place in baking dish (do not brown meatballs). Make the sauce and pour over the meatballs. Bake at 350 degrees for 1 hour and 15 minutes.

 

 

 

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