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Buttermilk Pie Recipe

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This recipe for Buttermilk Pie, by , is from Bubba's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debi Cisneros
Added: Wednesday, September 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
5 eggs
2 cups white sugar
2 tablespoons all-purpose flour
2/3 cup buttermilk
1/2 cup melted butter
1 teaspoon vanilla extract
1 (9 inch) unbaked pie crust

Directions:
Directions:
Preheat oven to 350 degrees F.
2. Combine sugar and flour in a large bowl. Beat in the eggs and buttermilk until blended. Mix in the melted butter and vanilla. Pour filling into the pie crust.
3. Bake in the preheated oven for 45 minutes, or until filling is set.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour 15 min.
Personal Notes:
Personal Notes:
Not as good as Big Mama's

 

 

 

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