"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Zuccinni Muffins Recipe

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This recipe for Zuccinni Muffins, by , is from The Gaboury Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Debbie Gaboury
Added: Tuesday, September 29, 2009


1/2c. margarine
1/2c. oil
1/2c. sour milk
1/3c. sugar
2 eggs
1tsp. vanilla
1tsp. baking soda
1/2tsp. baking powder
1/2tsp. salt
5tsp. cocoa
2 1/2c. flour
2c. grated zuccinni
1c. chocolate chips

Mix the first six ingredients in a large bowl. Add the dry ingredients, then mix in the zuccinni and chocolate chips last. Bake in muffin pans at 350 for 15-20 minutes.




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