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Basil Spread Recipe

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This recipe for Basil Spread, by , is from The Shumway Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Heather Fandel
Added: Tuesday, September 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Basil Pesto from store
cream cheese
crositni or french bread

Directions:
Directions:
mix cream cheese and basil pesto until blended and to your liking. Slice crostini into 1/4 slices, brush with olive oil and broil until slightly brown
Remove from oven and spread the basil pesto mix onto each, top with a fresh basil leaf

Personal Notes:
Personal Notes:
you can also use the basil pesto mix and put into little cherry tomatoes that have been hallowed out. Just fill with the spread

 

 

 

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