"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Butter Pecan Cake Recipe

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This recipe for Butter Pecan Cake, by , is from First Baptist Church of Brooklyn, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nell Pace
Added: Tuesday, September 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 butter pecan cake mix
4 eggs
1/2 c. oil
1 c. milk
1 tub coconut pecan frosting
1/2 c chopped pecans

Directions:
Directions:
Butter a deep tube pan. Put chopped pecans on bottom of pan. Mix remaining ingredients (including frosting) and pour on top of pecans. Bake at 325 for 1 hour.

Note: I use real butter and whole milk. makes a difference in flavor

 

 

 

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