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Vera's Pumpkin Pie Recipe

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This recipe for Vera's Pumpkin Pie, by , is from Horn/Horne Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Horn
Added: Tuesday, September 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pt. Pumpkin pulp (cooked) or can of pumpkin
cup brown sugar, also white sugar enough to sweeten
stick of butter or margarine melted
4 tablespoons flour
cup milk
Dash of pumpkin pie spice
2 unbaked pie crusts

Directions:
Directions:
Mix and put into 2 unbaked pie crusts, bake at 350 degrees or slower until done. Sprinkle with coconut or top with whipped cream.

 

 

 

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