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Jamaican Rum Punch Recipe

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This recipe for Jamaican Rum Punch, by , is from Activity Directors Collaborate in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gloria Cambell - ManorCare Boynton Beach,FL
Added: Monday, September 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sour lime juice
1 cup sweet Jamaican Strawberry Syrup
1 cup strong Jamaica White Rum
1 cup weak water

Directions:
Directions:
Combine and mix well the above ingredients in order, serve over crushed ice or on the rocks.

*It taste best if you let the mixture sit a few days before serving.*

 

 

 

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