"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Creaker Snack Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creaker Snack, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Yvonne Holmes
Added: Sunday, September 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes Ritz small creakers
1 lb peanuts dry roasted

Sauce:
2 c. sugar
1 c white syrup
1 c butter

2 t soda
2 t vanilla

Directions:
Directions:
Mix the creakers and peanuts put in over at 200 degree's.

Then mix the 3 ingredients sauce and boil for 5 min, then add the 2 t soda and 2 t vanilla when you add this it will foam.

Poor over the creakers and nuts and bake at 250 for an hour and stir every 15 min. Cool on wax paper, break up and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

306W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!