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This recipe for Chicken White Sauce for Pasta, by Annika Chatterton, is from Logan 10th Ward,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Annika Chatterton Added: Sunday, September 27, 2009
1/2 cube butter 1 can Cream of Chicken soup 8 oz cream cheese 1 pkg dry Italian Seasoning Mix 4 chicken breasts (cooked)
Heat and blend together all ingredients in a sauce pan except the chicken. Shred or cube the cooked chicken and add to sauce mixture. Serve over cooked angel hair pasta and sprinkle with parmesan cheese.
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