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Nut Bread Recipe

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This recipe for Nut Bread, by , is from HACKETT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Finley
Added: Sunday, September 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. br. sugar
1 egg
1 T. butter
salt
1 t. soda in 1 c. sour milk
1 t. baking powder
2 c. flour
nuts to suit taste

Directions:
Directions:
This recipe did not have instructions. Similar recipes call to bake 1 hour at 300 degrees F (or until loaf tests done).

 

 

 

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