"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Spicy Spaghetti and Spaghetti Sauce Recipe

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This recipe for Spicy Spaghetti and Spaghetti Sauce, by , is from Generations Cookbook Holland & Weese, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Katrina Stroud
Added: Sunday, September 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Meat Ingredients:
1 lb, of Hamburger
2 c. ground Italian Sausage
1 c. Onion
2 cloves chopped fresh Garlic
1 tbsp. Italian Seasoning
1 tbsp. Oregano
1 tsp. Ground Red Pepper
Sauce:
3 cans Hunts Tomato Sauce
1 tbsp. Italian seasoning
1 tbsp. Oregano
1 tsp. Ground Red Pepper

Directions:
Directions:
Combine Meat ingredients and cook in large skillet until done, mix Tomato Sauce with remaining seasonings and pour over meat mixture. This is the secret to this great sauce. Use the same seasoning in the sauce as in the meat, while the sauce is cooking. Simmer 20 minutes.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Don't be confused over repeating the seasoning in the sauce. The same seasoning goes on the meat while it is cooking as goes in the sauce you pour over the meat. People who love spicy with a little heat love this receipe.

 

 

 

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