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Butter Pecan Turtle Bars Recipe

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This recipe for Butter Pecan Turtle Bars, by , is from GOURMET GIRLS COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patti Neil
Added: Sunday, September 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
1 cup and 1/2 cup firmly packed dark brown sugar
1/2 cup and 2/3 cup Land O Lakes butter
3/4 cup pecan pieces
1 cup Toll House semi sweet chocolate chips

Directions:
Directions:
Mix 1/2 cup butter, 2 cups flour, and 1 cup brown sugar in mixer until fine. Pat into ungreased 13x9 pan. Sprinkle pecans on top. In saucepan, melt 2/3 cup butter and 1/2 cup brown sugar and boil 45 seconds. Pour over pecans and crust. Bake at 350 for 18-22 minutes, until caramel layer is bubbly and crust is light golden brown. Remove from oven and top with chocolate chips After 2-3 minutes, slightly swirl in chips. Do not spread; leave some whole.

 

 

 

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