"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Chocolate Chess Pie Recipe

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This recipe for Chocolate Chess Pie, by , is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bebe Ezelle
Added: Sunday, September 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 C. sugar
1 stick melted oleo
3 1/2 T. cocoa
1 tsp. vanilla
2 eggs
1 small can evaporated milk (5 1/3 oz.)

Directions:
Directions:
Cream sugar, oleo, and cocoa. Add vanilla, eggs, milk and mix well. Bake in unbaked pie shell at 325 to 350 depending on oven for 40 minutes.

Personal Notes:
Personal Notes:
Mama made this a lot. Very yummy!

 

 

 

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